Fresh Atlantic Salmon Grilled then finished with a Tequila Lime Cilantro Butter Sauce. Served over a Bed of Sauteed Spicy Spinach with Signature Southwestern Rice.
BRAISED BEEF SHORT RIBS
Served with Cilantro Pesto Mashed Potatoes & Cayenne Dusted Onion Rings.
11 pop1 review
CARNE ASADA CHIMICHANGA
Flour Tortilla Rolled & Stuffed with Southwestern Marinated Sirloin Steak, Jack Cheese, Fajita Peppers & Onions, & Beans then Deep Fried. Finished with a Spicy Rojo Sauce & Cojita Cheese. Served with Southwestern Rice, Sour Cream, Pico de Gallo.
11 pop3 reviews
Mushroom & Goat Cheese Enchilada
Flour Tortilla Rolled & Stuffed with Wild Mushrooms, Roasted Corn, Moneray Jack & Crumbled Goat Cheese. Baked then finished with a Roasted Corn & Toasted Cumin Cream Sauce. Served with Southwestern Rice & Beans.
CARNE ASADA SIRLOIN
Traditional Marinated & Grilled Sirloin Steak Topped with Housemade Chimichurri Sauce. Served with Mexican Rice, Southwestern Beans, Pico de Gallo, Jack Cheese, Sour Cream, Flour Tortillas.
TRES ENCHILADA COMBO
A Combination of 3 House made Enchiladas. Cheese and Fajita Vegetables with a Verde Sauce. Braised Chicken with a Mole Sauce. Carne Asada Beef with a Rojo Sauce. Served with Southwestern Rice and Beans.
Cooked all day, LOW & SLOW with an Authentic Texas Dry Rub then finished with House-Made BBQ Sauce. All served with Cole Slaw, Jalapeno Corn Bread& your choice of Housemade Macaroni or Potato Salad
"ST. LOUIS" PORK SPARE RIBS
Half Rack+$15.99Full Rack+$22.99
11 pop1 review
Choice of Two of the Above
BABY BACK RIBS
11 pop2 reviews
Half lb.+$14.99Full lb.+$22.99
TEXAS BBQ MAC 'N CHEESE
Chopped Smoked BBQ Beef & Pork tossed with Macaroni in a Creamy Cheddar Cheese Sauce with Carmelized Onions & Mild Jalapenos. Topped with Cheese and Buttery Ritz Cracker Crumbs, baked and served with warm Homemade Corn Bread.
MARINATED STEAK TIPS
12oz. Tender Steak Tips marinated in our Secret Recipe then grilled to perfection. Served with Mashed Potatoes & Asparagus
10oz. ANGUS STEAKBURGER
Cape Cod's Biggest & Best Burger. A blend of Angus Beef, Chuck & Brisket served on a buttery Brioche bun with fries
ADD ONS (No charge): Cheese (American, Swiss, Provolone, Bleu) / Caramalized Onions/ BaconNAKED: Includes Lettuce, Tomato & Onion
CLAIRE'S LEMON-GARLIC SHRIMP
Pan-Seared Jumbo Gulf Shrimp simmered in a Lemon Garlic Butter Sauce with Fresh Italian Herbs. Served over Lemon Pepper Fettuccine.
NEW ENGLAND FISH & CHIPS
Fried Fresh Local Scrod served with French Fries, Cole Slaw & a House-Made Tarter Sauce.
KEN'S VEGETABLE STIR FRY
Fresh Asian Vegetables simmered in Ken's Famous Spicy Stir Fry Sauce. Served over Jasmine Rice.
Add Chicken+$3Add Shrimp+$6
GRILLED N.Y. SIRLOIN
14oz. Angus Sirloin Strip Steak grilled to perfection. Served with a side of our House-Made Steak Sauce, Mashed Potatoes & Asparagus.
FRIED BUFFALO CHICKEN
Buttermilk Marinated Chicken Breast battered then fried. Finished in a Traditional Buffalo Sauce. Served with a House-Made Bleu Cheese Dressing, Mashed Potatoes & Green Beans.
BOSTON BAKED SCROD
Fresh Local Scrod Baked in Lemon, Butter & White Wine with a Buttery Ritz Cracker Crumb topping. Served with Mashed Potatoes & Sauteed Broccoli.
Grilled Atlantic Salmon finished with a Lemon-Dill Butter Sauce. Served with Mashed Potatoes & Asparagus.
GRILLED ACAPULCO STREET CORN
CILANTRO PESTO MASHED
SOUTHWESTERN CHIPOTLE FRIES
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